While most visit BLEND to enjoy premium cigars and drinks, our kitchen stands ready to serve discriminating palates. Our menu features elegantly presented appetizers, sandwiches, and more–all of which are made with the finest ingredients.

Shared Plates

Hummus Platter - $13
Hummus, cucumber, peppadews, pita bread.

Meat & Cheese - $28
3 meats and 3 cheeses, B&B jalapeños, peppadews, fig jam, whole grain mustard, bread.

Main Plates

Blackened Lamb Chop Pops - $25
New Zealand lamb seared with a special Cajun recipe.

Filet Mignon 8oz. Center Cut - $49
Served with Asparagus

Filet Mignon Steak Sandwich - $19
Sliced filet, Swiss, B&B jalapeños, 1000 Island, square roll.

The “Authentic” Cuban Sandwich - $15
Pork tenderloin, smoked ham, Swiss cheese, pickle and BLEND bourbon stone mustard.

All American Burger - $15
American or Swiss with lettuce, tomato, pickles and onion.

Black & Blue Burger - $15

Gourmet Grilled Cheese - $15

Turkey Rueben - $15

Ham & Swiss Melt - $15
Thin-sliced ham, Swiss, B&B pickles, whole grain mustard, marble rye.

Hubbard and Cravens Coffee

Our private label BLEND Roast Coffee is a selection of Ethiopian Arabica beans that are slowly roasted to a maduro dark rich color, and full of flavor.

French Press - $6

Espresso - $3

Cafe Cubano - $4

Please note menu items listed may not always be available and are subject to change. Local offerings and a rotating seasonal menu may affect the menu at various BLEND locations.